| In 1976 when the founders of Mountain Sunrise Feed started in the hay business, their roots already ran deep in the rich soil of the high mountain valleys of Southern Utah and Nevada. Their family had already been farming alfalfa here for nearly 100 years.
A combination of climate, natural
resources, experience, and most
of all a caring attitude, are the
real ingredients for quality feed.
This attitude starts with the farmer
that raises the hay, continues with
the people that process the product,
and ends with the feed stores who
make our products available to you.
Because of our long time commitment
to quality, you can be assured of
satisfaction from Mountain Sunrise
Feed.
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